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Caribbean-spiced tofu cubes, lightly marinated in lime and coconut aminos, seared until golden (not charred), with bright carrot ribbons and oven-crisp baked yuca fries. Zingy, plant-based comfort with a sunny island finish.
Caribbean-spiced tofu cubes, lightly marinated in lime and coconut aminos, seared until golden (not charred), with bright carrot ribbons and oven-crisp baked yuca fries. Zingy, plant-based comfort with a sunny island finish.